Pecan Nut and Dark Chocolate Biscotti WITH @FREQUENTLYEATS May 11, 2017 – Posted in: Uncategorized

As the seasons change, and the cold settles in, we end off a delicious recipe series with Shirley from @Frequentlyeats. It has been such a pleasure to work with her in creating beautiful content for our blog. Todays recipe is totally drool worthy and will sure warm you up! Pecan Nut and Dark Chocolate Biscotti INGREDIENTS ½ cup softened butter 1 cup brown sugar 2 large eggs 1 teaspoons vanilla extract 2½ cups all-purpose flour 2…

Vegan birthday cake with @Frequentlyeats April 6, 2017 – Posted in: Food

Last month I introduced you to Shirley, a health fanatic who is passionate about food photography, she shares the most delicious meal ideas over on Instagram. Look her up, @Frequentlyeats. April is our birthday month, and what better way to celebrate than with a delicious vegan chocolate cake! So here we go, let’s get baking! Ingredients: 300ml (1¼ cup) soya milk 1 tbsp lemon juice 150g (2/3 cup) non-dairy spread (I used Ole) 3 tbsp golden syrup…

Breakfast croissants with @Frequentlyeats March 16, 2017 – Posted in: Food

Sometimes the best things start with a simple email. That’s how we met Shirley from @Frequentlyeats , we couldn’t refuse her offer to partner with us after seeing her mouth-watering instagram account! Shirley is a health fanatic who is passionate about food photography and she will be sharing a few delicious recipes with us! An obvious place to start would be with the most important meal of the day – breakfast! Breakfast croissants Ingredients: 2 fresh croissants…

Pecan Nut and Dark Chocolate Biscotti WITH @FREQUENTLYEATS May 11, 2017 – Posted in: Uncategorized

Vegan birthday cake with @Frequentlyeats April 6, 2017 – Posted in: Food

Breakfast croissants with @Frequentlyeats March 16, 2017 – Posted in: Food

GET SOCIAL WITH US

OUR SHOP

THe scoop

YOU GOT MAIL

the DEETS