Pecan Nut and Dark Chocolate Biscotti WITH @FREQUENTLYEATS

As the seasons change, and the cold settles in, we end off a delicious recipe series with Shirley…


Just add almond milk! (Recipe)

Strawberry Almond Milkshake serves 3 •    1 frozen banana •    2 cups frozen strawberries •    2/3 cup unsweetened…


Chocolate Canelés

When it comes to baking the French seriously know their stuff! Canelés, a specialty of the Bordeaux region…


Apple Stars & Radish Salad

Here’s one that will sweep your dinner guests off their feet. This fresh and super easy to make…


Home-made Pink Froyo

In honour of the last few days of sunshine in Cape Town (and our very first recipe post),…